Hop, hop, hop and landed myself in another cafe.
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The Lemon Meringue Tart (RM 14) here was a perfect balance of sweet and sour. The sugary whip on top had a light char, and the sticky citrusy filling was complemented by a soft crumbly tart base. When eaten together, the sourness and sweetness neutralise each other out perfectly. Overall, the execution was spot on.
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Wanted an interesting drink, so I tried the Chamomile Dream (RM 14). Instead of the usual chamomile, it was substituted with Guk Faa which mean chrysanthemum. Took me a moment to figure out what she was saying in Cantonese 😂. The acquired quince taste mixed with chrysanthemum was a delightful surprise.
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🚩Null Cafe, 4C/K UO2, No. 2, Jln Astaka, Bukit Raja, 41050 Klang, Selangor, Malaysia
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