When this dish was served, I immediately marveled at how realistic the 'pork belly' and the intestines looked. The 'pork belly' even had a gelatinous-looking layer to resemble the fat! The 'intestines' were probably made from taukee, and there was tau kwa and tau pok. I especially loved the kway actually, and the flavourful broth it was soaked in. The bf found the kway too mushy but I kind of liked it that way. This cafe is quite inaccessible, menu is rather small as well. I wouldn't recommend travelling here specially for this, but if you live in this area, it's worth the try.
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P.S. Their thunder tea rice was good!