Located in a small space in East Village is café cartisan, a café specialising in coffee, bakes, and came. The espresso meringue slice (right) was more memorable for its rich coffee flavour and light and fluffy meringue, though the texture of the sponge cake itself was more on the oilier side. The hot latte on the side was way too milky to my liking. The cafe constitutes a very small space, but they do seem to have a few slices of sweet treats that’s perfect for tea — whether takeout or not. I personally did not fancy the flavours of the cakes I had so much, but considering the limited dessert options around the Simpang area, this could be a place to consider.

Rate:🌟🌟