Dashao Chong Qing Xiao Mian 大少重庆小面 (#01-81) is a noodle stall in Upper Boon Keng Market and Food Centre. The Minced Meat Noodle 炸酱小面 ($4.50) comes with a mala option, which is quite rare. I opted for medium spicy (中辣) and it definitely adds a spicy and numbing kick (pretty potent!) to the sweet and savoury meat sauce. You can add a fried egg to your noodles for $0.50 and it turns out to be a must-add side I never knew I need😍 The egg fragrance and runny yolk complement the meat sauce and pull all the flavours together. I like the texture of the noodles, which is thin but firm. Overall, this 炸酱面 is quite unlike the other ones I have tried but still a pretty tasty and affordable bowl of noodles nonetheless:)