dry aged beef tasting @ burpple hq by Fabian Poon

always something good at a #burpplehqhangout. the order of the evening: a fresh cut, 42 days dry aged, then a fresh cut again, ending with another slab of 42 days dry aged. cause @an_ox_box (instagram handle), a purveyor of dry aged beef meant to show you the world of difference of dry aging. i dunno bout the rest but i went for the fresh, then dry aged, dry aged again, and dry aged all the way. ha. for an unique beef tasting session, do check an ox box out!