An excellent cut of USDA prime rib meat that is aged for 21 days, the meat was wonderfully tender and flavorful. We had the English Cut (200g) which came with 3 thick slices that were more than sufficient given the variety of sides. The sides include mashed potatoes, Yorkshire pudding, creamed corned and creamed spinach. It was a wholesome plate of meat and sides that was satisfying with the good quality meat and generous serving of sides!