The cracker is crispy and good cause it doesn't have any oily taste.
Recommended by the auntie to try this which looks like fishcake with egg but taste like omelette is actually quite good. I love the given pickled white raddish, it's just nice without the overpowering vinegar taste.
When i was young this sweet sauce is quite common at ngoh hiang stall but now u can hardly find this anymore, even there is it taste quite weird. This is the old sch kind of sweet sauce which i have been looking for does brings back memories.
Damaged: $15
It's too expensive for 2pcs of squid, 1 fishball, 1 prawn cracker and 1 eggy fishcake but the uncle and auntie are friendly!
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