We had the To-Ppong-Tomato ($15.80) and Ro-Ppong-Roje ($17.80). The To-Ppong Tomato has a pomodoro base which merely reminded me of the pasta with its spicy tanginess - pretty good but the latter was definitely my favourite of the two!

Tasty well-balanced sweet-tangy tomato cream base, the Ro-Ppong-Rjoe was topped with flying fish roe and mozzarella cheese. I loved its cheesiness! May turn out jelak for some so sharing is caring but I easily finished it on my own. Seafood ingredients weren’t spectacular but the noodles here were tender with a good bite and the right amount of chewiness that doesn’t tire me out.
Enjoyed one for one here all thanks to #burpplebeyond so we paid only around $10/pax! Very satisfyingly worth it! 😁

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