If it's noon and you're in Raffles Place, head to this air-conditioned space for a delicious salad. Located right at the exit of Raffles Place MRT Station, Bottles and Bones is both a sit-down restaurant and a grab-and-go spot that offers reasonably-priced salads. There is only one size available here ($14.90), which includes one main, one side, three toppings and a dressing. Prices are nett, proteins are unbelievably tasty and portions are generous, which explains why they usually sell out by 1pm. Go for their signature Crispy Pork Belly as your main (additional mains cost $2) with its very audible crackling skin and opt for the onsen egg, pickled carrots and the forest mushrooms as your toppings. Treat yourself to an additional topping ($1) and get the much raved about Truffle Crumble that adds just the right amount of crunch and flavour in your salad! Of the nine dressings available, standouts include the unique truffle and yuzu aioli, the flavourful baby spinach pesto and the creamy Cajun spiced mayo.
Avg Price: $20 per person
Photo by Burpple Tastemaker Kelly Wong