Sad to say, the only thing worth raving about had nothing to do with chicken. It was in fact the fries and have-yet-to-be-released mustard sauce that were addictive. •

The Gold Wings (garlic soy sauce) was way too salty, the Barbeque Boneless didn't have any BBQ taste and the original was dependent on the sauces that accompanied. If they had advertised their BBQ sauce as simply hot sauce and were less heavy on the hand with the salt, the wings would be half good.