Love the unagi here! There was a nice chargrilled exterior and relatively soft eel fillet underneath. Although I did wish it could be a bit thicker? This dish is to be eaten in 3 ways - first with the unagi and rice, second with the condiments like the wasabi and green onions, and third is with the lightly flavoured dashi broth! This set also comes with unagi chawanmushi which was delicious too!