Ooo yummm Bak Chor Mee! Oh.. Wait... No.. That's @nonentreedesserts's Bak Chor Mee dessert! It's sweet! 👍🏼 - okay, I didn't know how else to break it to you. So their new menu is very local driven, "soft-boiled eggs", "Bak Chor Mee", ice cream in flavours like white rabbit, has flakes, milo and more. It was a very atas local breakfast. I mean, $13.80 for Bak Chor Mee? Abel lost his shit. Hahaha but it was a screwy dessert that looked like a savoury hawker treat - confusing, but delicious. The strands of "mee", mango vermicelli, the fishball, coconut parfait, the "minced meat" sesame snow, "lard" nuts, and at the bottom, what is usually ketchup, chilli and vinegar, was a raspberry reduction and balsamic jelly. It was (is) a kooky dish to try, fun to look at and even more enjoyable to eat. They achieved a balance of flavours despite messing with the balance of Hawker Powers That Be. Hahaha

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