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mezza9 (Grand Hyatt Singapore)
mezza9 (Grand Hyatt Singapore)
10 Scotts Road, Singapore
Grilled Tenderloin
Grilled Tenderloin

sometimes, a good steak is all you need to make the day better

Lucas Lim
Lucas Lim
Level 7 Burppler · 377 Reviews
Aug 7, 2013
in Steak
mezza9 (Grand Hyatt Singapore)
mezza9 (Grand Hyatt Singapore)
10 Scotts Road, Singapore
Celebrate 50 Years of Culinary Excellence with Grand Hyatt Singapore, with two limited-time-only anniversary menus by Gottfried Schuetzenberger, the hotel’s Executive Chef who joined Grand Hyatt Singapore on 1 March 1983, a collection dishes from years past and present that were once served up at the hotel’s former dining concepts,Nutmegs, Hugo’s and Branningan’s.
mezza9 Mixed Meat Grill
Wok Fried Boston Lobster Noodles ($44++)
Tiger Prawns ($44++)
Group Buy
Takeout Meal Box
220g Grassfed Australian Beef Burger
Chocolate Tart [~$7]
Dark Choc Chip Cookies [~$10]
For an Eco-conscious, Sustainable Sunday Brunch
Cake
Chirashi Bowl
See more food at mezza9 (Grand Hyatt Singapore) ›
Lucas Lim
Steak
Lucas Lim
mezza9 (Grand Hyatt Singapore)
mezza9 (Grand Hyatt Singapore)
10 Scotts Road, Singapore
Pasarbella & Friends Go to Town
Pasarbella & Friends Go to Town
12A Bayfront Avenue, Singapore
Astons Steak & Salad (The Centrepoint)
Astons Steak & Salad (The Centrepoint)
176 Orchard Road, Singapore
Eat Me
Eat Me
1/6 Soi Phiphat 2, Bang Rak
See more places in this list ›