Char Siew. by Cheryl Ng | Burpple

With a crunchy sugar shell. Wong Ah Yoke says the roast meats are good here. Grand Mandarin(a) review up on www.ms-skinnyfat.com active link in bio!

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Cheryl Ng

Level 9 Burppler · 1419 Reviews

Mar 25, 2015

Grand Mandarina

Grand Mandarina

325 New Bridge Road, Singapore

This is one of the Chef Special that Required Advance Order.

Grand Mandarina

Baked Silver Cod with Spicy Lemongrass Infuse ($24.00).

This is another must try Chef Special @grandmandarina that Required Advance Order.

Honey Glazed Barbecued Pork Loin @grandmandarina This is certainly one of the better Char Siew that I had in Singapore.

Prawn noodle in coconut husk -not its actual name for now, but here is a sneak preview of whats instore...

Crispy Riceroll filled with Smoked Shredded Duck and Bamboo Shoot (SGD$7.50) - fine and delicate handmade rice roll skin enveloping the most delicious smoked duck i have ever tasted.

A new dish - Deep-fried Chilean Seabass (SGD$26.00) with crispy fish skin served with scrambled egg white and golden broth.

The Pan-fried Buns filled with Pork and Cabbage (SGD$5.00) lined with thin egg sheets.

Glutinous Rice with Preserved Sausage 腊味沙饭

• Crispy Rice Rolls filled with Shredded Smoked Duck and Bamboo Shoots • You wouldn't believe how crispy these were!

• 椰壳里藏着什么好料???

See more food at Grand Mandarina ›

Pidgin

7 Dempsey Road , Singapore

Da Francesco

Piazza del Fico 29, Roma

Sha Tin 18

Patisserie Tony Wong Dessert Cafe

Patisserie Tony Wong Dessert Cafe

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