From about $16 for a plate, you probably want to have a group to share this delightfully sinful dish with. Although, every time we've been, we've never had a say as to what size we get because the staff always decide for us.

The pile of perfectly deep fried fish skin is drizzled with salted egg yolk sauce and sprinkled with (some kind of) meat floss. Just what you need to feed your soul and clog up your arteries.

👍🏼