Knew this was going to be good from the looks of it - a lopsided panna cotta is always a good thing. And true to my expectations, this was fab. One of the wobbliest panna cottas I've ever had - perfectly set. Creamy but not too rich, and the berries were just that right balance of sour-sweet. Didn't touch the sea salt caramel but judging from how the brother polished it all off... it was probably good. Together with their pearl green tea (also excellent), this was a great way to end off our Restaurant Week meal here.