Taking over Curry Garden, this Halal steamboat joint in Punggol Ranch is a great spot for family gatherings, especially for those of you living in the northeast! Go straight for the Steamboat Buffet ($22 on weekdays, $25 on weekends), which allows you free-flow access to fresh ingredients — we were particularly charmed by the selection of seafood like crayfish, plump prawns and dory fish, which were snapped up but also refilled very quickly. The steamboat pot comes with an attached grill, on which you can also cook a selection of marinated meats like black pepper beef and curry tandoori chicken. The buffet selection also includes a rojak station, along with fruit and brownies for dessert, but drinks are excluded. Expect to pay an average of $2 to $2.50 for a sweetened drink like bandung or iced lemon tea. It gets pretty warm too especially when it's crowded, so dress breezy. Pro tip: This place is packed on the weekends and they aren't always efficient with taking phone reservations. Save yourself the headache and come really early, or plan this for a weekday instead.
Avg Price: $25 per person
Photo by Burppler Raine Liu