I tried the signature chicken pot, which had marinated chicken pieces in a dark brown sauce with green capsicum, celery and sliced onions. I chose a small pot which is enough for 1-2 pax. The spiciness level is customisable and there are additional ingredients available for add-on that range from $1.90 to $3.90. I had mine added with potatoes, black fungus, shimeji mushrooms and instant noodles. The meat was tender and absorbed the rich flavour of the gravy well. I recommend having a bowl of plain rice to balance out the saltiness of the gravy 》$16.90 (Small) + $1.90 Potato + $1.90 Black Fungus + $2.90 Shimeji Mushroom + $1.90 Instant Noodle