Christmas Day brunch - Aglio Olio was typical but thought it was pretty enjoyable, al dente with a tinge of spiciness and not too oily. The prawns albeit fresh, were sadly overcooked. The Roast Pork ($26) had an addictively crackling skin and pretty tender! Generally enjoyed the mains we had and best of all, L'etoile cafe is having an ongoing 1-for-1 promotion even for public holidays!!

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