The matcha soft serve tasted well-balanced, with sufficiently bitter notes of matcha fused with sweet milk. We also tried the white miso soft serve, which had an interesting salty taste bordering on savoury but still within conventional ice cream bounds, not unlike the salty feel of salted caramel ice cream. The latter matched well with kinkako warabi mochi.

Verdict:

Matcha - 7.5/10
White miso - 7.5/10