Shi Miao Dao Rice Noodles are served in bowls that are pre-heated at 250 degrees and hence able to cook the ingredients that are served separately in Shi Miao (ten seconds!). There are 4 different types of soup base and my favorite was the Original (S$7.8) which is brewed for six hours from chicken and pork bones to give a nourishing and comforting taste! I also like the generous amount of soup and the thick vermicelli specially imported from their original store in Yunnan that is made with no additives. Ingredients in the soup include chicken drumlet, quail egg, pork ham, beancurd skin, black fungus, white fungus, corn and assorted vegetables.

Don't forget to get some starters (pictured on the left above) to share and I would recommend the Old Vinegar Peanuts (S$2) made with their own aged vinegar! 十秒到 is located within Vivocity's Food Republic near the drinks stall.