Quite impressed by the Wanton Noodles from this stall at Woodlands; chili was surprisingly good with a moderate kick and the sauce was rather flavourful so it really gives the springy noodles a dimension of flavours. Charsiew was also the meaty-flavoured sort that does not get covered in too much sweetness (which I love), though I am not a fan of the Wantons which had pretty awkwardly bland tasting skin that doesn't seem to match with the savoury meat filling.

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