Heirloom Tomatoes Salad by Miya Wong | Burpple

Heirloom Tomatoes Salad

Heirloom Tomatoes Salad

🍅

Miya Wong

Level 3 Burppler · 15 Reviews

May 9, 2017

in Something nice 😋

Steamroom with The Pillar and Stones

181 Orchard Road, Singapore

Salmon Ochazuke ($24.00) Norwegian Salmon with Edamame, Salmon Caviar and Smoked Tea Dashi on Japanese Rice.

Crispy red snapper with saffron bisque over a bed of parsley risotto and garnished with broccolini, pea blossoms and artichoke chips.

Located on the 3rd floor of Orchard central, the restaurant is a bit scattered due to the weird layout of the shopping mall but haphazard seating doesn’t stop them from serving up quality food.

Angus Beef Tartare at Steamroom with The Pillar and Stones (SRPS).

Another standout dish from #SRPSGastronomy would be their Lobster Fregalo Sarda Pasta ($28).

Lunch set at $21 nett comes with coffee or tea of the week (available only Mon-Fri from 11.30am to 2.30pm).

This rainy morning has got me missing this simply yet extremely umami Salmon Ochazuke ($24) that we had at @steamroompillarstones.

Inspired By Red

If the colour pink had a flavour and more so in its various shades, I would imagine it would taste something like this plated dessert.

Steamroom with The Pillar and Stones is a 3-in-1 concept at Orchard that features a restaurant, tearoom and boutique all in one place!

New Gem At Orchard Central

Pour the Dashi into the Salmon Ochazuke @thesteamroompillarstones

How do one resist the smoked tea dashi with its subtle earthy fragrance ?

See more food at Steamroom with The Pillar and Stones ›

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Stateland Coffeehouse

Stateland Coffeehouse

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EatPlayLove Cafe

EatPlayLove Cafe

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Kai Xiang Seafood Restaurant

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