Housed in multi-concept foodstore Greenhouse by Muir, this restaurant garners a dinnertime crowd for its unique, contemporary dishes. An overhanging chopsticks feature coupled with seats shrouded in white grills make this an inviting venue, especially for a date. We like that anything goes here when it comes to their customisable dinner course set meals. For variety, go with the Three Course Meal (RM46) that gives you any three items from the menu. Start with a cold dish, either the hana salmon sashimi or tuna carpaccio, which comes fresh from Kuroshio Fish Market downstairs. Then, find a palatable snack in the flavoursome teriyaki beef taco. Meant to be a sampling experience, even the mains come in junior size — opt for the tender rack of lamb, or a tasty unagi carbonara fettuccine that is surpisingly light.
Avg price per person: RM50

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