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Brasserie Les Saveurs (The St. Regis Singapore)
Brasserie Les Saveurs (The St. Regis Singapore)
29 Tanglin Road, Singapore
Baked Beet Root Salad
Baked Beet Root Salad

St. Regis Singapore presents Chris Kurth, Chef de Cuisine of The U.S. Grant, A Luxury Collection Hotel, San Diego for an exclusive week-long #AmericanKaleidoscope 5-course menu in celebration of American culture and arts.

Jasper The6and7
Jasper The6and7
Level 10 Burppler · 3553 Reviews
Jul 28, 2013
in Must Try
Brasserie Les Saveurs (The St. Regis Singapore)
Brasserie Les Saveurs (The St. Regis Singapore)
29 Tanglin Road, Singapore
Astor Grill by St. Regis Singapore presents an expanded menu by new Chef de Cuisine Angelo Sergio, with more than 20 years experience across the globe.
From 1 June to 31 August , The Astor Grill – a restaurant pop-up , located at St Regis hotel, founded on the original concept of great chophouses set in the early century New York.
3-MONTH RESTAURANT POP-UP CONCEPT 🥩
Spring Afternoon Tea
Spend my Sunday at Brasserie Les Savers, Indulge in a spread focused on seasonality of quality ingredients with French application, from fresh seafood such as freshly shucked oysters, Alaskan king crab salad to artisanal cheese, blinis, mains les plats de resistance and an assortment of handcrafted desserts.
Sunday Brunch
A Luminous Christmas awaits at Brasserie Les Saveurs as the festivities are right upon us.
went for the weekday afternoon tea🫖
went for the weekday afternoon tea🫖
went for the weekday afternoon tea🫖
Brasserie Les Saveurs
Brasserie Les Saveurs
See more food at Brasserie Les Saveurs (The St. Regis Singapore) ›
Jasper The6and7
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Jasper The6and7
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