Basically poor man'a food that is made popular, all that's to Soup Restaurant. Hand-chopped and mixed with water chestnut, the minced meat, is just so crunchy and have a lot of bite. The meat, is light and "fluffy", with a good mixed of the meat and fats itself, making the dish well-seasoned in its own fats. It looked salty, but it isn't overwhelming. But this dish is best paired with white rice.