The breakfast spread at Andaz is small but focused, with something to please everyone. I also like that they give you a choice between Western and Asian cuisines.

Eggs Benedict is invariably my litmus test on how well an establishment does its breakfast. Fortunately for me, Ally On 25's is poached to wobbly perfection and coated in a light but buttery hollandaise sauce. A godsend is the honey baked pork ham, something that's increasingly hard to find at restaurants in Singapore.

Taste: 3/5