Soya bean based soup which you can actually taste. I like it that they boil the soya bean again before they include them into the yong tau foo. Small detail but the beans come out soft and goes nicely with the other ingredients.

Next best thing, they fry the ingredients. Not so healthy but just enjoy it. Maybe common now to find stalls frying yong tau foo ingredients but wasn't so a few years back.

Finally, they have a good variety of ingredients and types of yong tau foo.