New stall at Pasir Ris Hawker with only 3 items on the menu.

Initially thought $7 was really too high a price point for congee (there’s also a $15 version) but it includes salmon, prawns and scallop; while still pricey, at least I kinda get why. Flavourful, possibly from the prawn oil and wok-fried prawns. Thought the wokhei wasn’t strong, but I liked it overall. Also loved the addition of chye poh for that sweet-salty crunch in contrast to the smooth congee. While not something I’ll get everyday cos my wallet will cry, definitely something I’ll come back for.

The tea-smoked salmon ($12.90) was a pleasant surprise. Thought it looked dry, but it most certainly wasn’t. Portion was good, the salmon was moist, flaky, smoky and very tasty.

(Edit: salmon is now $9.90! Not quite sure but it might be a slightly smaller portion than the original; and the prices for congee is now $6.90/$12.90)

📍Reimondo Seafood Congee
Pasir Ris Central Hawker #02-07