OLLELLA has blended French pastry with Asian classics, creating the new dim sum choux and new flavours inspired by popular local food and beverages.
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Pictured here is their ondeh ondeh choux with lots of gula melaka that flows. Other new creation include:
* Chicken Char Siew with Yam * Radish Cake with XO Sauce * Mango Pomelo Sago * Intense Dark Chocolate * Nutella Rocher
* Bibik Santan Pulut Hitam * Uncle! Kopi Teh Siew Dai * Swadeeka Thai Milk Tea with Pearl * Exploding Egg Yolk 🔸
Prices are as follows: $3.60 per piece, $13.60 for four, or $38.80 for twelve.
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Ngee Ann City
Takashimaya Basement 2 Food Hall
Unit B208-4.
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For online purchases
https://OLLELLA.oddle.me/
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