Any gathering over Hawker food would definitely call for Sambal Stingray 🙌🏼

Charcoal grilled to a crisp perfection, the grilled stingray is slathered with truckloads of sambal (which I love) & served on top of a banana leaf.

Before you dig in, do yourself a favor & squeeze the limes that comes with it. The acidity of the lime helps to enhance the flavours of the grilled seafood & helps to kill the spiciness for abit.

Voted as one of my favorites to pair with 7Up, firstly, cause citrus works with seafood & also an ice cold version helps to kill the spice.

#Burpplex7Up #7UpBringOutTheFlavour