While checking out the Mee Hoon Kway at the corner coffee shop in the same shop lot, I found this Heng Hwa restaurant.

So I came back the same week and ordered a few of the more representative dishes from Putian - Lor Mee, Fried Mackerel Fish, Bean Curd Skin fried with Kailan and Bian Rou (dumping) soup.

Every dish was was authentic. I must say their Lor Mee was the most enjoyable with the fried mackerel the least because the fish used was not the most fresh.

A little far and out of the way for most unless you stay in the north but it’s authentic Heng Hwa food and prices are more than reasonable. Must come back to try the rest of the menu, just ignore the non Heng Hwa dishes.

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