Steaming retains the natural flavours of the Putien Clam and with the fragrance of Huadiao wine infused in the clams, the brininess and unique sweetness of the clams intensifies.
Leaving a warm and memorable taste on the palate.
Do try these Putien Clams while they are in season till End June. I am not paid to promote it. I just personally love these a lot 😁😁😁 Gastronometer: 9.5/10