Star rating : ⭐⭐⭐ Was at Paragon today and tried out a coffee at 63 celcius on level 4. Lovely bistro | bar that houses a charcoal oven in the open kitchen. The coffee was well made by the barista Edmund. It was a darker roast which was of course less acidic but lacked the flavours that I normally like from a light to medium. Yet a nicely crafted coffee.