Ohhh, finally got the chance to try their cockles and damn, they’re worth getting your hands dirty for! It looks pretty normal, but there’s an oily, saucy pool at the bottom that’s full of garlicky, basily goodness. Even better is the crazy good pork lard that’s soaked all those flavours up and is perfect with the cockles. If you’re a cockle fan, this will be right up your alley.