This famous char kuay teow boasts a picture of PM Lee visiting it. When I visited, the queue snaked all the way out of the hawker centre to the main road. The cooks weren't perturbed by the long queue though and really took their own sweet time for each dish. Not sure if it's a good or bad thing!

I waited 45 minutes for this and wasn't that impressed in the end. There wasn't some amazing level of wok hei nor flavour and the worst thing is that they severely undersalted the dish. Oh well there are other stalls much more worth queueing for in this hawker centre!