Done dum style, with the meat and rice layered together with spices, and cooked for hours.
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They're generous with the portion, the turmeric stained rice being loose and fluffy, light with grainy sweet spice notes.
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The mutton carries a more intense taste profile, bold with meaty savoury salty spice notes, not overly gamey. Comes apart with a light chew.
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Discovered a hard boiled egg buried beneath, a welcome eggy sweet treasure. The crunchy pickled cucumbers lend vegetal sweet sour spicy flavour, while a bowl of mild curry gravy rounds this out.
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Biryani
Yakader Muslim Food
@ Tekka Centre, 665 Buffalo Road #01-259
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More details:
https://ivanteh-runningman.blogspot.com/2022/04/best-of-singapore-hawkers-biryani.html

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