Yakitori Bento 焼鳥弁当 (S$18.50++)
Set B
5 Yakitori - asparagus maki (asparagus wrapped with pork), negima (chicken with leek), tsukune (chicken meat balls), garlic pork, shiitake mushrooms
Served over vegetable sticks accompanied with miso dip, and along with minced meat, braised mushroom, and seeweed over rice. Sadly the seaweed wasn’t crispy. The pork stick was disappointing as it’s tough and fatty.

Available during lunch & early dinner (5.45pm - 6.45pm)

Topup with Set C (S$9++)
Which came with appetizer (braised fried salmon), pickles, salad, Assorted tempura (2 prawns, 1 egg plant, 1 pumpkin), miso soup, cold green tea (refillable), and complimentary dessert (mochi in red bean soup).

The staff taking order seem to be in a hurry, although there’s wasn’t much customers around at that time. I asked what’s negima yet she replied that both sets are the same except you want lady’s finger or asparagus. Kind of like not answering my question.

Nanbantei
Address 🛖 : 133 New Bridge Road, # 02-40 Chinatown Point, Singapore 🇸🇬 059 413
Open 🕰️ :
Sun - Wed : 11.45am - 2.30pm, 5.30pm - 9.30pm
Thu - Sat : 11.45am - 2.30pm, 5.45pm - 10pm
Website 🕸️ : https://nanbantei.com.sg/
Note 📝 : Was told by the staff cannot take photo of menu.