Salted Egg Fish Skin
Each fish skin is generously laced with the salted egg sauce, aromatic curry leaves and red chilli peppers. The umami flavor of the crispy fish skin itself provides a wonderful bed for the salted egg flavour to shine through. Rich, Salty, Crunchy and of course, Dangerously Addictive!

Salted Egg Potato Chips
Thinly sliced potatoes fried to a golden-crunch and then generously
coated and literally can see bits of luxurious IRVINS’ signature blend of salted egg yolk, curry leaves and red chilli peppers, leaving
every bite bursting with mouth-watering salted egg flavour. A match made in heaven.

Salted Egg Salmon Skin
Crispy crisp salmon skin infused with the beloved IRVINS original recipe for the same umami greatness, but with added Omega-3 fatty acids. This salmon skin hits the spot,
creating an all-rounded multi-sensory snacking experience.