4.5 munchies: This may look cloyingly sweet at first glance, but I never thought I'd end up finishing it with my best friend. The sauce's bright hue of red was not at all intimidating; in fact it tasted like fresh strawberries that have been sweetened just a little. Enveloped in the shaved ice made of milk, the cheesecake was fluffy and not overly dense – perfect texture for soaking up the melted milky dribbles from above.

Oh, I also enjoyed the buttery crumbs found on the base, giving the dessert an extra crunch. The Strawberry Cheesecake Kakigori may just be your perfect afternoon treat to combat the sweltering heat of 38 °C in Bangkok!

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