H O S T E D
If you love a hearty, hot liquid, this “Tortilla Soup” has your name on it.
Velvety-smooth and thick, it is composed of Josper-roasted tomatoes, garlic, onion and guajillo chilli pepper that are boiled then blended with flamed corn tortilla. And in case you think it is plain ol’ liquid, well, the deep-fried tortilla strips and diced avocado are there for to prove you wrong.
Do note this soup seems to have a delayed hit of spiciness, so sip with caution.

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