Wagyu is the way at Wild Wild East, where two young cooks strive to deliver quality steaks and burgers at a curbside stall. When the weather allows for an alfresco evening, take a close friend here to catch up over a meaty dinner. The wagyu burgers are what you should come for, and these come in two varieties: Wagyu Steak (RM30) and Wagyu Patty (RM16). RM30 is a small price to pay for the premium steak — a beautiful, tender slab of grilled meat sandwiched by soft buns. It's tempting to compare the two, but we found that latter surprises in its own way. The juicy 120gm Wagyu beef patty boasts scrumptious flavours, and is great value for money at a reasonable RM16. Burgers aside, one can also slice into Wagyu Steak here from just RM29/100g!
Avg price per person: RM30
Photo by Burpple Tastemaker Brian Leow