Yet again one of the husband’s favourite. The prawn soup was thiccc, resembling collagen based soups from hotpot restaurants. I preferred this over the double boiled soup in coconut. However, the thicker consistency of the prawn soup also meant that it easily fills up one’s stomach. I wouldn’t be able to clear this off on my own! Seafood lovers would love the huge dumpling that was stuffed generously with seafood/prawn goodness too! Aside from seafood, the soup was also served with chunks of tender. Chicken

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