This old neighbourhood's hawker centre has been around for years & their iconic L-shaped hawker centre is a hidden gem with loads of good food!

One such dish is the Char Kway Teow from Meng Kee. Stir-fried upon order, the amount of wok hey in each bite feel like a heart clogging experience, yet worth it (okay maybe not, but you get it).

The well-cooked noodles are tossed with black sweet sauce and fried over large flames to give that smokey scent and flavour, adding that char and making this a must-have dish.