Soursop Cheesecake, Malibu-infused Vanilla Cake, Meringue, Soursop Gel, Sable Crumble and Desiccated Coconut. Liked how they went all innovative with Soursop; a fruit rarely found in desserts despite being a tropical fruit. Plating was based off a more "garden-like" feel, with loads of green and flower-shaped meringue. Soursop Cheesecake came with half of the sphere being soursop and the other half being the cheesecake; overall felt more cheesecake but enhanced by the soursop gel on the side, while the sable crumbles act as a crumble base for the cheesecake. Particularly liked the vanilla pound cake that was surprisingly aromatic as it fills up the tongue with flavour. Overall an attempt on a plated dessert where effort can be felt, but somehow lacked a bit of character. Two Baker's plated dessert is only available as a special on Fridays and Saturdays from 6pm; note the time and days so you wouldn't make a wasted trip down for them!