Iβm not the biggest fan of ramen, but I enjoyed the Tonkotsu ramen here ππΌπ! The ramen noodles were thin and springy (and you can even customize how soft or firm you want the noodles to be!). And the pork broth was very flavourful. They also provide free-flow hard boiled eggs and condiments. I recommend trying Takana (spicy pickled mustard leaf), as it goes well with the ramen π