Loved the clam in the Kaisen Don, and the fact tt the sashimi are all in thick chunks

They also randomly serve some treats to customers to end off the meal. If you're lucky, you might be treated to kyoto grapes to end off ur meal. If you're unsure whether u're lucky, you might be served with grasshopper while being told it's ikan bilis.. This place apparently has the same owner as man man unagi, albeit in my opinion, man man is still better. The duration of grill is shorter here, rendering the unagi less crispy and its bones more telling. Still tasty tho. Sometimes they have a special of kaisen don and unagi combo bento for $19.80.

Place opens at 11.45am for lunch.