Mark this chic restaurant housed in the uber snazzy Warehouse Hotel down for future date nights. Crowd favourites include their savoury Truffle & Duck Pie Tee ($19) featuring braised pulled duck and yummy truffle mash and the 24-hour sous vide Kurobuta Char Siew ($19). Great for a fun and interactive date, make your own popiahs with the Classic Popiah Set ($28) that comes comes with four popiah skins with classic toppings and condiments!
Photo by Burppler Shawn Loh