Torii gives TTDI residents an alternative to typical bars with their Japan-sourced whiskey and yakitori-style grub. Go on a palatable adventure with the gorgeously grilled Ox Tongue skewer (RM17) or opt for the safer but equally sinful Garlic Infused Skin (RM8) and Sirloin (RM15). These favourites will pair very well with the varied choices of Japanese whiskies, especially the popular Yamazaki 12 (RM99.90 per glass). In case you’re craving something more filling, the Autumn Risotto (RM27.90) topped with crab claw, and egg yolk is very tasty.
Avg Price: RM110