Lobster thermistor, nasi lemak and even a kaiseki meal is all entirely possible when you're somewhere up in the sky.
.
These creations are inspired by their International Culinary Panel, and us offered in their Suites, First Class and Business Class. Because we took a morning flight, the choices were rather limited 😔 so we only had the Grilled Angus Burger and Fish Congee. The burger patty was slightly too dry, but I did like the fish congee. It was light and refreshing and it was pure comfort food 30000 feet up in the air.